Conquer Cravings, Retrain your Fat Cells, and Lose Weight Permanently
Ludwig, a professor at Harvard Medical School and its School of Public Health, shows why counting calories doesn't work. The author explains that what we eat is more important than how much and describes the effects of high and low glycemic load. High-glycemic foods flood the body with sugar, and then cause a sugar crash. Low-glycemic foods result in the body feeling full sooner and take longer to digest, thereby evening out metabolism and reducing or eliminating cravings. VERDICT Ludwig's meal plans and recipes are excellent. This quality book on the basics of losing weight will appeal to all types of readers.
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